indicate peak quality, not an expiration date. These foods can often
be consumed safely after the labeled date if stored properly. Canned Corn
and Green Beans: Last 1-2 years beyond the “best by” date in a cool, dry place,
with gradual changes in quality. Canned Tuna: Safe for 3-5 years past the
“best by” date, but may experience some quality degradation. Safety:
Check for can damage, like bulging, rust, or leaks, and dispose of anything
with unusual odors or appearance. Storage Tips: Store in a cool, dry,
dark place, keep cans upright, and use a rotation system.
Refrigerate unused portions in a sealed container
